03

The menu.

This week's rotation
Cooked fresh. Calorie counted.

Our subscription bowls are posted here each week. While the full CRM catalog syncs, these are the dishes the kitchen has on rotation.

  • EGG SOURDOUGH TOAST WITH WATERMELON

    Breakfast · Tue, 13 Oct

    EGG SOURDOUGH TOAST WITH WATERMELON

  • POTATO & GREEN BEANS SALAD WITH EGGS FOR VEG - PANEER

    Dinner · Tue, 13 Oct

    POTATO & GREEN BEANS SALAD WITH EGGS FOR VEG - PANEER

  • MEDITERRANEAN QUINOA BOWL - COMMON CHICKEN - ONLY VEG - TOFU

    Lunch · Tue, 13 Oct

    MEDITERRANEAN QUINOA BOWL - COMMON CHICKEN - ONLY VEG - TOFU

  • COFFEE CHIA PUDDING WITH SEEDS AND GRANOLA

    Breakfast · Mon, 12 Oct

    COFFEE CHIA PUDDING WITH SEEDS AND GRANOLA

  • VEGETABLE PASTA WITH EGG IN PAPRIKA SAUCE FOR VEG VEGETABLES PASTA WITH PANEER IN PAPRIKA SAUCE

    Dinner · Mon, 12 Oct

    VEGETABLE PASTA WITH EGG IN PAPRIKA SAUCE FOR VEG VEGETABLES PASTA WITH PANEER IN PAPRIKA SAUCE

  • MIX VEGETABLEB RICE WITH RAJMA CURRY & PANEER FOR ONLY NON - VEG CHICKEN

    Lunch · Mon, 12 Oct

    MIX VEGETABLEB RICE WITH RAJMA CURRY & PANEER FOR ONLY NON - VEG CHICKEN

  • Chia Pudding with Cacao with Fruits

    Breakfast · Sat, 3 Oct

    Chia Pudding with Cacao with Fruits

  • Home Style Pasta with Egg Veg Tofu

    Dinner · Sat, 3 Oct

    Home Style Pasta with Egg Veg Tofu

  • Burrito bowl with Paneer for Non - Veg Chicken

    Lunch · Sat, 3 Oct

    Burrito bowl with Paneer for Non - Veg Chicken

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